About Tea
Loose Leaf Black Tea
Origin
This is a rare and delicious Keemun black tea from Qimen County in the southern-most part of Anhui Province, East China. ?The area's good soils and warm, moist climate are perfectly suited to growing fine tea.
Tea Description
Mao Feng translates as 'hair point', the fine, delicately twisted leaves being among the most renowned of Keemun teas. ?When infused the leaves become coppery and the liquor is tawny, with a complex, sweet flavour and hints of hazelnut.
Black Tea
Use one rounded teaspoon per person and 1 for the pot. ?Pour on fresh boiling water and steep for 2 to 3 minutes. ?Best enjoyed in a porcelain cup, served black.More information
With your support, Twinings helps provide access to clean water for villages across Darjeeling, helps improve mother and baby health in tea growing regions of Yunnan and helps improve health and nutrition in tea communities in Assam.The Twinings Lion
When Thomas Twining opened his shop on London’s Strand in 1706, little did he know that we would still be supplying some of the world’s finest tea to this date.
Just like Thomas, our passion burns brightest for the highest quality teas and we search far and wide to obtain them.
We believe we are the ultimate for an enthusiast to savour the subtle flavours of the freshest and finest teas and infusions.
Here's to another 300 years.
