This exceptional TWG Tea vintage Pu-Erh boasts long, undulating leaves that have mellowed with age and developed a sweet and slightly earthy aroma. Infusing into a very dark cup, this tea yields a sweet and flowery flavour - enveloping and fresh - reminiscent of the earth after a spring rain. This is undeniably one of the finest Pu-Erhs in the world.
TEA VARIETY
Matured Teas (Pu-Erh)
Rare & Limited Harvest Teas
Country of Origin
China
Tea Preparation
Pour 95°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.