Description Assam tea, indigenous to India's steamy Brahmaputra Valley, is one of the world's oldest varieties. Made from the delicate leaf tips of the Assam tea bush, its full-bodied and robust character makes it an ideal companion to a really special breakfast.
How to BrewFor every cup you wish to make, add a rounded teaspoon of leaves to your pot. Add freshly-boiled water, brew for 3-5 minutes, place your strainer over your cup and pour. For tea bags, simply brew in your cup for 3-5 minutes, remove and enjoy.
